Tuesday, February 14, 2017

Béchamel Chicken Pasta



Ingredients: 
Red Sauce

  1. Chicken 280 gr
  2. Adequate water
  3. Short type of pasta (can be rotini, macaroni, or manicotti) 500 gr  
  4. Olive oil 2 or 3 drops 
  5. Adequate salt 
  6. Any vegetables (onion, pumpkin, paprika, broccoli, corn, ext.)
  7. Adequate vegetable oil
  8. Tomato sauce


White Sauce